Tofu, raw, firm, prepared with calcium sulfate

Category: Legumes and Legume Products

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Tofu, raw, firm, prepared with calcium sulfate, serving size 100g contains: calories 144.00 kcal, total fat 8.72 g, saturated fat 1.26 g, polyunsaturated fat 4.92 g, monounsaturated fat 1.92 g, carbohydrates 2.78 g, protein 17.30 g, vitamin D 0.00 µg, calcium 683.00 mg, iron 2.66 mg, potassium 237.00 mg

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Nutrition facts Macronutrients
MacronutrientsAmount%DV
Carbohydrate, by difference2.78 g1 %
Energy144.00 kcal7 %
Protein17.30 g35 %
Total lipid (fat)8.72 g11 %
Nutrition facts Vitamins
VitaminsAmount%DV
Folate, food29.00 µg --
Vitamin A, IU166.00 iu --
Folate, DFE29.00 µg --
Vitamin C, total ascorbic acid0.20 mg0 %
Thiamin0.16 mg13 %
Riboflavin0.10 mg8 %
Folate, total29.00 µg7 %
Niacin0.38 mg2 %
Pantothenic acid0.13 mg --
Vitamin B-60.09 mg5 %
Nutrition facts Minerals
MineralsAmount%DV
Iron, Fe2.66 mg15 %
Magnesium, Mg58.00 mg14 %
Phosphorus, P190.00 mg15 %
Sodium, Na14.00 mg1 %
Copper, Cu0.38 mg42 %
Manganese, Mn1.18 mg --
Calcium, Ca683.00 mg53 %
Potassium, K237.00 mg5 %
Zinc, Zn1.57 mg14 %
Selenium, Se17.40 µg32 %
Nutrition facts Proteins
ProteinsAmount%RDI
Isoleucine0.85 g61 %
Leucine1.39 g51 %
Lysine0.88 g42 %
Cystine0.06 g --
Valine0.87 g48 %
Arginine1.37 g --
Histidine0.43 g61 %
Aspartic acid2.04 g --
Serine1.02 g --
Tryptophan0.24 g86 %
Threonine0.79 g75 %
Methionine0.21 g29 %
Phenylalanine0.84 g --
Tyrosine0.70 g --
Alanine0.77 g --
Glutamic acid3.29 g --
Glycine0.73 g --
Nutrition facts Fats
FatsAmount%DV
Fatty acids, total saturated1.26 g6 %
SFA 14:00.02 g --
MUFA 16:10.02 g --
SFA 16:00.93 g --
SFA 18:00.31 g --
MUFA 18:11.90 g --
PUFA 18:24.34 g --
PUFA 18:30.58 g --
Fatty acids, total monounsaturated1.92 g --
Fatty acids, total polyunsaturated4.92 g --
Nutrition facts Carbohydrates
CarbohydratesAmount%DV
Fiber, total dietary2.30 g8 %
Nutrition facts Other
OtherAmount%DV
Ash1.40 g --
Water69.80 g --

Data source: USDA Food Data Central

Nutrition Facts

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Nutrition facts
Serving size100g
Calories144.00
% Daily Value*
Total Fat8.72g11%
Saturated Fat1.26g6%
Polyunsaturated Fat4.92g
Monounsaturated Fat1.92g
Trans Fat0.00g
Cholesterol0.00mg0%
Sodium14.00mg1%
Total Carbohydrates2.78g1%
Dietary Fiber2.30g8%
Sugars
Protein17.30g35%
Vitamin D0.00µg0%
Calcium683.00 mg53%
Iron2.66 mg15%
Potassium237.00mg5%

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