Parsley, fresh

Category: Vegetables and Vegetable Products

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Parsley, fresh, serving size 100g contains: calories 36.00 kcal, total fat 0.79 g, saturated fat 0.13 g, polyunsaturated fat 0.12 g, monounsaturated fat 0.30 g, carbohydrates 6.33 g, protein 2.97 g, vitamin D 0.00 µg, calcium 138.00 mg, iron 6.20 mg, potassium 554.00 mg

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Nutrition facts Macronutrients
MacronutrientsAmount%DV
Carbohydrate, by difference6.33 g2 %
Energy36.00 kcal2 %
Total lipid (fat)0.79 g1 %
Protein2.97 g6 %
Nutrition facts Vitamins
VitaminsAmount%DV
Choline, total12.80 mg2 %
Vitamin E (alpha-tocopherol)0.75 mg5 %
Tocopherol, gamma0.53 mg --
Folate, DFE152.00 µg --
Vitamin A, RAE421.00 µg47 %
Vitamin A, IU8420.00 iu --
Vitamin K (phylloquinone)1640.00 µg1367 %
Folate, food152.00 µg --
Niacin1.31 mg8 %
Pantothenic acid0.40 mg --
Vitamin B-60.09 mg5 %
Vitamin C, total ascorbic acid133.00 mg148 %
Thiamin0.09 mg8 %
Riboflavin0.10 mg8 %
Folate, total152.00 µg38 %
Lutein + zeaxanthin5560.00 µg --
Carotene, beta5050.00 µg --
Nutrition facts Minerals
MineralsAmount%DV
Calcium, Ca138.00 mg11 %
Potassium, K554.00 mg12 %
Zinc, Zn1.07 mg10 %
Iron, Fe6.20 mg34 %
Magnesium, Mg50.00 mg12 %
Phosphorus, P58.00 mg5 %
Sodium, Na56.00 mg2 %
Copper, Cu0.15 mg17 %
Manganese, Mn0.16 mg --
Selenium, Se0.10 µg0 %
Nutrition facts Proteins
ProteinsAmount%RDI
Isoleucine0.12 g9 %
Leucine0.20 g7 %
Lysine0.18 g9 %
Cystine0.01 g --
Valine0.17 g9 %
Arginine0.12 g --
Histidine0.06 g9 %
Aspartic acid0.29 g --
Serine0.14 g --
Tryptophan0.05 g18 %
Threonine0.12 g11 %
Methionine0.04 g5 %
Phenylalanine0.15 g --
Tyrosine0.08 g --
Alanine0.20 g --
Glutamic acid0.25 g --
Glycine0.15 g --
Nutrition facts Fats
FatsAmount%DV
SFA 16:00.08 g --
SFA 18:00.04 g --
MUFA 18:10.29 g --
PUFA 18:20.12 g --
PUFA 18:30.01 g --
Fatty acids, total monounsaturated0.30 g --
Fatty acids, total polyunsaturated0.12 g --
Fatty acids, total saturated0.13 g1 %
Phytosterols5.00 mg --
MUFA 16:10.01 g --
SFA 14:00.01 g --
Nutrition facts Carbohydrates
CarbohydratesAmount%DV
Fiber, total dietary3.30 g12 %
Nutrition facts Other
OtherAmount%DV
Water87.70 g --
Ash2.20 g --

Data source: USDA Food Data Central

Nutrition Facts

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Nutrition facts
Serving size100g
Calories36.00
% Daily Value*
Total Fat0.79g1%
Saturated Fat0.13g1%
Polyunsaturated Fat0.12g
Monounsaturated Fat0.30g
Trans Fat0.00g
Cholesterol0.00mg0%
Sodium56.00mg2%
Total Carbohydrates6.33g2%
Dietary Fiber3.30g12%
Sugars
Protein2.97g6%
Vitamin D0.00µg0%
Calcium138.00 mg11%
Iron6.20 mg34%
Potassium554.00mg12%

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