Egg, white, dried, powder, stabilized, glucose reduced, serving size 100g contains: calories 376.00 kcal, total fat 0.04 g, saturated fat 0.00 g, polyunsaturated fat 0.00 g, monounsaturated fat 0.00 g, carbohydrates 4.47 g, protein 82.40 g, vitamin D 0.00 µg, calcium 89.00 mg, iron 0.24 mg, potassium 1120.00 mg
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Nutrition facts Macronutrients Macronutrients Amount %DV Energy 376.00 kcal 19 % Total lipid (fat) 0.04 g 0 % Carbohydrate, by difference 4.47 g 2 % Protein 82.40 g 165 %
Nutrition facts Vitamins Vitamins Amount %DV Folate, food 96.00 µg -- Choline, total 8.40 mg 2 % Folate, DFE 96.00 µg -- Niacin 0.72 mg 5 % Pantothenic acid 1.96 mg -- Vitamin B-6 0.02 mg 1 % Thiamin 0.04 mg 3 % Riboflavin 2.32 mg 178 % Folate, total 96.00 µg 24 % Vitamin B-12 0.53 µg 22 %
Nutrition facts Minerals Minerals Amount %DV Calcium, Ca 89.00 mg 7 % Potassium, K 1120.00 mg 24 % Zinc, Zn 0.16 mg 1 % Iron, Fe 0.24 mg 1 % Magnesium, Mg 72.00 mg 17 % Phosphorus, P 89.00 mg 7 % Sodium, Na 1240.00 mg 54 % Copper, Cu 0.17 mg 19 % Manganese, Mn 0.05 mg -- Selenium, Se 125.00 µg 227 %
Nutrition facts Proteins Proteins Amount %RDI Isoleucine 5.02 g 359 % Leucine 7.17 g 263 % Lysine 5.08 g 242 % Cystine 2.04 g -- Valine 6.17 g 339 % Arginine 4.81 g -- Histidine 1.87 g 267 % Aspartic acid 7.29 g -- Serine 6.08 g -- Tryptophan 1.27 g 454 % Threonine 3.66 g 349 % Methionine 3.20 g 440 % Phenylalanine 5.18 g -- Tyrosine 3.31 g -- Alanine 5.31 g -- Glutamic acid 11.50 g -- Glycine 3.08 g --
Nutrition facts Fats Fats Amount %DV
Nutrition facts Carbohydrates Carbohydrates Amount %DV
Nutrition facts Other Other Amount %DV Water 8.54 g -- Ash 4.55 g --
Data source: USDA Food Data Central