Compare foods
| Macronutrients | ||
|---|---|---|
| Cholesterol | ||
| 0.00 mg | 0 % | | % | | % |
| Protein | ||
| 6.82 g | 14 % | | % | | % |
| Total lipid (fat) | ||
| 1.81 g | 2 % | | % | | % |
| Carbohydrate, by difference | ||
| 79.80 g | 29 % | | % | | % |
| Energy | ||
| 363.00 kcal | 18 % | | % | | % |
| Vitamins | ||
|---|---|---|
| Folic acid | ||
| 0.00 µg | | | % | | % |
| Folate, DFE | ||
| 110.00 µg | | | % | | % |
| Vitamin D (D2 + D3) | ||
| 0.00 µg | 0 % | | % | | % |
| Retinol | ||
| 0.00 µg | | | % | | % |
| Vitamin A, RAE | ||
| 16.00 µg | 2 % | | % | | % |
| Vitamin C, total ascorbic acid | ||
| 58.50 mg | 65 % | | % | | % |
| Thiamin | ||
| 0.26 mg | 22 % | | % | | % |
| Riboflavin | ||
| 0.29 mg | 22 % | | % | | % |
| Folate, total | ||
| 110.00 µg | 28 % | | % | | % |
| Vitamin B-12 | ||
| 0.00 µg | 0 % | | % | | % |
| Folate, food | ||
| 110.00 µg | | | % | | % |
| Vitamin A, IU | ||
| 328.00 iu | | | % | | % |
| Niacin | ||
| 1.30 mg | 8 % | | % | | % |
| Pantothenic acid | ||
| 0.90 mg | | | % | | % |
| Vitamin B-6 | ||
| 0.67 mg | 39 % | | % | | % |
| Minerals | ||
|---|---|---|
| Iron, Fe | ||
| 2.29 mg | 13 % | | % | | % |
| Magnesium, Mg | ||
| 137.00 mg | 33 % | | % | | % |
| Phosphorus, P | ||
| 155.00 mg | 12 % | | % | | % |
| Sodium, Na | ||
| 5.00 mg | 0 % | | % | | % |
| Copper, Cu | ||
| 0.59 mg | 66 % | | % | | % |
| Manganese, Mn | ||
| 2.60 mg | | | % | | % |
| Calcium, Ca | ||
| 29.00 mg | 2 % | | % | | % |
| Potassium, K | ||
| 726.00 mg | 15 % | | % | | % |
| Zinc, Zn | ||
| 1.41 mg | 13 % | | % | | % |
| Proteins | ||
|---|---|---|
| Methionine | ||
| 0.17 g | 23 % | | % | | % |
| Phenylalanine | ||
| 0.31 g | | | % | | % |
| Tyrosine | ||
| 0.20 g | | | % | | % |
| Alanine | ||
| 0.32 g | | | % | | % |
| Glutamic acid | ||
| 0.87 g | | | % | | % |
| Glycine | ||
| 0.30 g | | | % | | % |
| Tryptophan | ||
| 0.08 g | 29 % | | % | | % |
| Threonine | ||
| 0.27 g | 26 % | | % | | % |
| Isoleucine | ||
| 0.26 g | 19 % | | % | | % |
| Leucine | ||
| 0.42 g | 15 % | | % | | % |
| Lysine | ||
| 0.37 g | 18 % | | % | | % |
| Cystine | ||
| 0.18 g | | | % | | % |
| Valine | ||
| 0.36 g | 20 % | | % | | % |
| Arginine | ||
| 0.70 g | | | % | | % |
| Histidine | ||
| 0.20 g | 29 % | | % | | % |
| Aspartic acid | ||
| 1.38 g | | | % | | % |
| Serine | ||
| 0.30 g | | | % | | % |
| Fats | ||
|---|---|---|
| Fatty acids, total saturated | ||
| 0.27 g | 1 % | | % | | % |
| MUFA 16:1 | ||
| 0.01 g | | | % | | % |
| SFA 16:0 | ||
| 0.25 g | | | % | | % |
| SFA 18:0 | ||
| 0.02 g | | | % | | % |
| MUFA 18:1 | ||
| 0.91 g | | | % | | % |
| PUFA 18:2 | ||
| 0.42 g | | | % | | % |
| PUFA 18:3 | ||
| 0.05 g | | | % | | % |
| MUFA 20:1 | ||
| 0.02 g | | | % | | % |
| Fatty acids, total monounsaturated | ||
| 0.95 g | | | % | | % |
| Fatty acids, total polyunsaturated | ||
| 0.47 g | | | % | | % |
| Other | ||
|---|---|---|
| Ash | ||
| 2.71 g | | | % | | % |
| Water | ||
| 8.90 g | | | % | | % |