Compare foods
| Macronutrients | ||
|---|---|---|
| Total lipid (fat) | ||
| 2.38 g | 3 % | | % | | % |
| Protein | ||
| 13.30 g | 27 % | | % | | % |
| Carbohydrate, by difference | ||
| 73.10 g | 27 % | | % | | % |
| Energy | ||
| 367.00 kcal | 18 % | | % | | % |
| Vitamins | ||
|---|---|---|
| Vitamin E (alpha-tocopherol) | ||
| 0.08 mg | 1 % | | % | | % |
| Lutein + zeaxanthin | ||
| 66.00 µg | | | % | | % |
| Tocopherol, beta | ||
| 0.02 mg | | | % | | % |
| Tocopherol, gamma | ||
| 5.04 mg | | | % | | % |
| Tocotrienol, alpha | ||
| 0.02 mg | | | % | | % |
| Tocotrienol, beta | ||
| 0.00 mg | | | % | | % |
| Niacin | ||
| 3.36 mg | 21 % | | % | | % |
| Pantothenic acid | ||
| 0.94 mg | | | % | | % |
| Vitamin B-6 | ||
| 0.48 mg | 28 % | | % | | % |
| Choline, total | ||
| 13.10 mg | 2 % | | % | | % |
| Vitamin K (Menaquinone-4) | ||
| 0.00 µg | | | % | | % |
| Vitamin A, IU | ||
| 9.00 iu | | | % | | % |
| Vitamin A, RAE | ||
| 0.00 µg | 0 % | | % | | % |
| Carotene, beta | ||
| 5.00 µg | | | % | | % |
| Carotene, alpha | ||
| 0.00 µg | | | % | | % |
| Cryptoxanthin, beta | ||
| 0.00 µg | | | % | | % |
| Lycopene | ||
| 0.00 µg | | | % | | % |
| Tocopherol, delta | ||
| 0.07 mg | | | % | | % |
| Tocotrienol, gamma | ||
| 0.23 mg | | | % | | % |
| Tocotrienol, delta | ||
| 0.00 mg | | | % | | % |
| Thiamin | ||
| 0.39 mg | 33 % | | % | | % |
| Riboflavin | ||
| 0.27 mg | 21 % | | % | | % |
| Vitamin K (Dihydrophylloquinone) | ||
| 0.00 µg | | | % | | % |
| Vitamin K (phylloquinone) | ||
| 1.90 µg | 2 % | | % | | % |
| Minerals | ||
|---|---|---|
| Calcium, Ca | ||
| 180.00 mg | 14 % | | % | | % |
| Potassium, K | ||
| 427.00 mg | 9 % | | % | | % |
| Zinc, Zn | ||
| 3.63 mg | 33 % | | % | | % |
| Selenium, Se | ||
| 4.40 µg | 8 % | | % | | % |
| Iron, Fe | ||
| 7.63 mg | 42 % | | % | | % |
| Magnesium, Mg | ||
| 184.00 mg | 44 % | | % | | % |
| Phosphorus, P | ||
| 429.00 mg | 34 % | | % | | % |
| Sodium, Na | ||
| 12.00 mg | 1 % | | % | | % |
| Copper, Cu | ||
| 0.81 mg | 90 % | | % | | % |
| Manganese, Mn | ||
| 9.24 mg | | | % | | % |
| Proteins | ||
|---|---|---|
| Betaine | ||
| 2.30 mg | | | % | | % |
| Tryptophan | ||
| 0.14 g | 50 % | | % | | % |
| Threonine | ||
| 0.51 g | 49 % | | % | | % |
| Methionine | ||
| 0.43 g | 59 % | | % | | % |
| Phenylalanine | ||
| 0.70 g | | | % | | % |
| Tyrosine | ||
| 0.46 g | | | % | | % |
| Alanine | ||
| 0.75 g | | | % | | % |
| Glutamic acid | ||
| 3.35 g | | | % | | % |
| Glycine | ||
| 0.48 g | | | % | | % |
| Isoleucine | ||
| 0.50 g | 36 % | | % | | % |
| Leucine | ||
| 1.07 g | 39 % | | % | | % |
| Lysine | ||
| 0.38 g | 18 % | | % | | % |
| Cystine | ||
| 0.24 g | | | % | | % |
| Valine | ||
| 0.69 g | 38 % | | % | | % |
| Arginine | ||
| 0.52 g | | | % | | % |
| Histidine | ||
| 0.30 g | 43 % | | % | | % |
| Aspartic acid | ||
| 0.82 g | | | % | | % |
| Serine | ||
| 0.62 g | | | % | | % |
| Fats | ||
|---|---|---|
| SFA 10:0 | ||
| 0.00 g | | | % | | % |
| SFA 16:0 | ||
| 0.33 g | | | % | | % |
| SFA 18:0 | ||
| 0.10 g | | | % | | % |
| MUFA 18:1 | ||
| 0.57 g | | | % | | % |
| PUFA 18:2 | ||
| 0.94 g | | | % | | % |
| PUFA 18:3 | ||
| 0.14 g | | | % | | % |
| PUFA 20:4 | ||
| 0.00 g | | | % | | % |
| MUFA 20:1 | ||
| 0.01 g | | | % | | % |
| Fatty acids, total monounsaturated | ||
| 0.59 g | | | % | | % |
| Fatty acids, total polyunsaturated | ||
| 1.07 g | | | % | | % |
| Fatty acids, total saturated | ||
| 0.45 g | 2 % | | % | | % |
| SFA 8:0 | ||
| 0.00 g | | | % | | % |
| SFA 12:0 | ||
| 0.00 g | | | % | | % |
| SFA 14:0 | ||
| 0.00 g | | | % | | % |
| MUFA 16:1 | ||
| 0.00 g | | | % | | % |
| Carbohydrates | ||
|---|---|---|
| Sucrose | ||
| 0.62 g | | | % | | % |
| Glucose | ||
| 0.73 g | | | % | | % |
| Maltose | ||
| 0.01 g | | | % | | % |
| Starch | ||
| 36.60 g | | | % | | % |
| Fructose | ||
| 0.47 g | | | % | | % |
| Lactose | ||
| 0.00 g | | | % | | % |
| Galactose | ||
| 0.00 g | | | % | | % |
| Fiber, total dietary | ||
| 8.00 g | 29 % | | % | | % |
| Other | ||
|---|---|---|
| Water | ||
| 8.82 g | | | % | | % |
| Ash | ||
| 2.37 g | | | % | | % |