Egg, yolk, raw, frozen, salted, pasteurized

Category: Dairy and Egg Products

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Egg, yolk, raw, frozen, salted, pasteurized, serving size 100g contains: calories 275.00 kcal, total fat 22.90 g, saturated fat 7.16 g, polyunsaturated fat 3.73 g, monounsaturated fat 9.07 g, carbohydrates 1.77 g, protein 14.10 g, vitamin D 3.10 µg, calcium 113.00 mg, iron 3.40 mg, potassium 111.00 mg

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Nutrition facts Macronutrients
MacronutrientsAmount%DV
Total lipid (fat)22.90 g29 %
Carbohydrate, by difference1.77 g1 %
Energy275.00 kcal14 %
Cholesterol912.00 mg304 %
Protein14.10 g28 %
Nutrition facts Vitamins
VitaminsAmount%DV
Vitamin E (alpha-tocopherol)2.28 mg15 %
Lutein + zeaxanthin712.00 µg --
Niacin0.03 mg0 %
Pantothenic acid3.17 mg --
Vitamin B-60.40 mg24 %
Choline, total705.00 mg128 %
Folate, DFE112.00 µg --
Thiamin0.14 mg12 %
Riboflavin0.43 mg33 %
Folate, total112.00 µg28 %
Vitamin B-121.61 µg67 %
Vitamin K (phylloquinone)0.70 µg1 %
Folate, food112.00 µg --
Vitamin A, IU1040.00 iu --
Retinol313.00 µg --
Vitamin A, RAE313.00 µg35 %
Carotene, alpha38.00 µg --
Vitamin D (D2 + D3)3.10 µg16 %
Cryptoxanthin, beta33.00 µg --
Nutrition facts Minerals
MineralsAmount%DV
Calcium, Ca113.00 mg9 %
Potassium, K111.00 mg2 %
Zinc, Zn2.87 mg26 %
Selenium, Se56.90 µg103 %
Iron, Fe3.40 mg19 %
Magnesium, Mg7.00 mg2 %
Phosphorus, P414.00 mg33 %
Sodium, Na3490.00 mg152 %
Copper, Cu0.12 mg13 %
Manganese, Mn0.07 mg --
Nutrition facts Proteins
ProteinsAmount%RDI
Isoleucine0.70 g50 %
Leucine1.19 g44 %
Lysine1.03 g49 %
Cystine0.24 g --
Valine0.79 g43 %
Arginine0.95 g --
Histidine0.35 g50 %
Aspartic acid1.33 g --
Serine1.13 g --
Tryptophan0.19 g68 %
Threonine0.62 g59 %
Methionine0.32 g44 %
Phenylalanine0.61 g --
Tyrosine0.60 g --
Alanine0.71 g --
Glutamic acid1.70 g --
Glycine0.42 g --
Nutrition facts Fats
FatsAmount%DV
Fatty acids, total trans0.12 g --
SFA 16:05.18 g --
SFA 18:01.84 g --
MUFA 18:18.44 g --
PUFA 18:23.07 g --
PUFA 18:30.10 g --
PUFA 20:40.40 g --
Fatty acids, total monounsaturated9.07 g --
Fatty acids, total polyunsaturated3.73 g --
Fatty acids, total saturated7.16 g36 %
PUFA 22:6 n-3 (DHA)0.11 g --
MUFA 16:10.54 g --
PUFA 22:5 n-3 (DPA)0.01 g --
SFA 14:00.07 g --
MUFA 20:10.06 g --
Nutrition facts Carbohydrates
CarbohydratesAmount%DV
Glucose0.07 g --
Nutrition facts Other
OtherAmount%DV
Water50.90 g --
Ash10.40 g --

Data source: USDA Food Data Central

Nutrition Facts

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.
Nutrition facts
Serving size100g
Calories275.00
% Daily Value*
Total Fat22.90g29%
Saturated Fat7.16g36%
Polyunsaturated Fat3.73g
Monounsaturated Fat9.07g
Trans Fat0.12g
Cholesterol912.00mg304%
Sodium3490.00mg152%
Total Carbohydrates1.77g1%
Dietary Fiber0.00g0%
Sugars
Protein14.10g28%
Vitamin D3.10µg16%
Calcium113.00 mg9%
Iron3.40 mg19%
Potassium111.00mg2%

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